TRUFF Beef Chili

Are you craving a flavorful, easy-to-make chili? We have just the recipe for you!

The secret ingredient to this dish is our Spicy Marinara Sauce; a blend of ripe tomatoes, delicate herbs, black winter truffle, and red chili peppers. When combined with the traditional chili seasonings and ingredients, our Spicy Marinara Sauce transforms this average meal into something truly crave-worthy!

Instructions

Heat oil in a pot. Once hot, add the ground beef and chorizo, and cook for five minutes.
Add the onion and bell peppers to the pot, stir to combine, and continue to cook for five minutes, until the meats are cooked, and the veggies are tender-crisp.
Season the meats and veggies with chili powder, cumin, garlic powder, and paprika, stir to combine, and continue to cook for one minute.
Add TRUFF Spicy Marinara Sauce, tomatoes, bouillon, and coffee, stir to combine, and bring to a simmer.
Once simmering, reduce heat, cover, and cook for 30 minutes, stirring occasionally.
Add the beans, stir to combine, and continue to cook for five minutes, stirring occasionally, until the beans have thoroughly heated.
Divide chili between bowls, and top with sour cream crushed tortilla chips, shredded cheddar, sliced jalapeños, and chopped scallions.